Type
Traditional cooking
Hotel-Restaurant
Spécialités culinaires
Traditional French cooking
Période d'ouverture
Every day throughout the year
Opening hours on Monday, Tuesday, Wednesday, Thursday, Friday and Saturday between 12 pm and 2 pm and between 7 pm and 9 pm.
Closed on Sunday.
Opening hours on Monday, Tuesday, Wednesday, Thursday, Friday and Saturday between 12 pm and 2 pm and between 7 pm and 9 pm.
Closed on Sunday.
Capacité
Maximum number of seats : 80
Service groupes
Environnements
In the country Village centre
