Type
Brasserie
Restaurant
Spécialités culinaires
Traditional French cooking
En détail
Les + de l'Office de Tourisme
Période d'ouverture
From 01/01 to 31/12 on Monday, Tuesday and Thursday between 12 pm and 2 pm. On Friday between 12 pm and 2 pm and between 7.30 pm and 2 am. On Saturday between 7.30 pm and 12 am. Closed on Wednesday and Sunday.
Tarifs & paiement
Dish of the day: 11 €
Entrée + plat: 14 €
Plat + dessert: 14 €.
Entrée + plat: 14 €
Plat + dessert: 14 €.
Moyens de paiement acceptés :
Bank/credit card
Cash
Contactless payment
Titres restaurant (vouchers)
Capacité
Maximum number of seats : 120
Équipements
Air conditioning
Air conditioned restaurant
