Atelier Pâtisserie "Fraisier"
Champagnolles

A seasonal pastry classic I put my 30 years of professional experience and passion at your service, to make all the desserts you dream of.


Catégorie :

Catégorie : Cultural activities

Dates & Horaires

Saturday 29 June 2024 between 9 am and 12 pm.

En détail

During this workshop you will make a sponge cake, a Mousseline cream (pastry cream with butter) and a punch syrup. Each person will assemble their own strawberry cake, icing and decorations. You will start with a small strawberry cake for 3 people.

Tarifs

Moyens de paiement acceptés :

Bank/credit card
Check
Cash

Entrée

PAYANT

Animaux

NON_DISPONIBLE